Thursday, October 31, 2013

Vitamin C is the go-to vitamin for fighting off illness and boosting our immune system

Vitamin C, or Ascorbic acid as it’s also known, is a water-soluble vitamin containing antiviral, antibacterial and anti-allergenic properties. It’s most important role is to protect us against free radical damage that’s often associated with the onset of chronic diseases. It does this by boosting production and function of white blood cells, and increasing the concentration of antibodies in the blood.


Not only that, this essential nutrient helps the body produce collagen, the elastic tissue found in the skin, ligaments, tendons, cartilage and blood vessels. It’s fundamental to the growth and repair of our bones, teeth and tissues. No wonder it’s the super-star of nutrients.


Where it's found

Citrus fruits, berries, and vegetables including red capsicum, tomatoes and broccoli are the best natural sources of vitamin C. As it easily gets destroyed by cooking, it’s important to eat these foods fresh and raw (or lightly steamed) where ever possible.
Natural sources of vitamin C include:
  • Cantaloupe
  • Citrus fruits and juices, such as orange and grapefruit
  • Kiwi fruit
  • Mango
  • Papaya
  • Pineapple
  • Strawberries, raspberries, blueberries, cranberries
  • Watermelon
  • Broccoli, Brussels sprouts, cauliflower
  • Green and red peppers
  • Spinach, cabbage, turnip greens, and other leafy greens
  • Sweet and white potatoes
  • Tomatoes and tomato juice
  • Winter squash
 

How it can benefit you

It’s widely believed that Vitamin C plays a role in protecting us against the following:
  • Heart Disease
  • High blood pressure
  • Common cold
  • Cancer
  • Osteoarthritis
  • Age related macular degeneration
  • Asthma

Other benefits include:
  • Protection against immune system deficiencies, and prenatal health problems
  • Helps to heal wounds and form scar tissue
  • Repair and maintain cartilage, bones, and teeth

Dry Skin

When you have flaky, itchy, dry skin, you want fast relief. Easing your dry skin isn't just about what you put on it. It also depends on how you clean your skin, the air around you, and even your clothes.
Try these tips to soothe your dry skin.....

1. Warm, but not Hot.

A steamy shower feels good, but that hot water is not a good idea for your dry skin. The problem is that hot showers strip your body of its natural oil barrier, and you need that barrier to help trap moisture and keep your skin smooth and moist.

So dial down the temperature and don't linger too long. Short, warm showers or baths that last no longer than 5 to 10 minutes.

Afterward, gently pat dry and moisturize your body.

 

2. Cleanse Gently.

Wash with a soapless cleanser when you shower. Gentle soaps that are free of fragrance are a great option. Products with deodorant or antibacterial additives can be harsh on skin.

You might also consider a cleanser that contains ceramides. Ceramides are fatty molecules that make up the outer barrier of your skin. They help skin hold in moisture. Some skin care products use synthetic ceramides to replace those we lose with age.

Go easy on toners, peels, and other astringents made with alcohol, which is drying. When you exfoliate, don't scrub too much or too hard. It can irritate and thicken skin.

 

3. Shave Smartly.

Shaving can irritate dry skin. As you shave unwanted hair, you're also scraping off natural oils.
The best time to shave is after you shower. Hairs are softer and more pliable after bathing, making shaving easier.

Always use a shaving cream or gel, and shave in the direction the hair is growing to protect your skin.

Make sure the razor is sharp. A dull razor blade can cause additional irritation. Change your razor blades often. If you are using a blade you've used before, soak it in rubbing alcohol to clean it.

 

4. Cover Up.

Sun damage is one of the main causes behind dry skin, wrinkles, and roughness. You can help prevent that damage by wearing a broad-spectrum SPF 30 sunscreen year-round and dressing right.
In cool weather, be sure to "dress in layers to prevent overheating and perspiring excessively; both can irritate the skin.
 
To prevent dry, chapped lips in winter, use a lip balm with SPF 15 sunscreen, and cover your lips with a scarf or a hat with a mask.
 
In summer, wear light, loose, long-sleeved shirts when out in the sun, and wear a 2-inch wide-brimmed hat to shade your neck, ears, and eyes.
 
 
 

5. Follow the Rules of Moisturizing.

The simplest moisturizing products can soothe dry skin. Petroleum jelly makes a great moisturizer. Or you can use mineral oil, a favourite cream, or lotion.
 
If you like a very rich moisturizer, look for one with shea butter, ceramides, stearic acid, or glycerin. All are rich moisturizers that will help you replenish your skin barrier.
 
So, whichever product you choose, a consistent, smart moisturizing routine helps.
  • Wash with a non-soap liquid cleanser, preferably one with ceramides to replenish the skin's outer layer. 
  • Pat skin dry for less than 20 seconds.
  • Apply a thick moisturizer to slightly damp skin within minutes of bathing to trap in moisture.
  • Moisturize your hands every time you wash them so that evaporating water doesn't draw even more moisture from your dry skin.
Finally, look for a cream with sunscreen of SPF 30 or higher to get the added benefit of sun protection. You can find moisturizing sunscreens as ointments, creams, gels, even sprays.


6. Humidify in Winter.

Cold, dry air is a common cause of dry, irritated skin. Heating your house keeps you warm, but it also removes moisture from the air, which can make dry skin even more parched.

To replenish that missing moisture quickly and easily, use a humidifier in your bedroom. You can track humidity easily with an inexpensive humidity meter, called a hygrometer. Aim for indoor humidity of about 50%.



 

Tuesday, October 29, 2013

Mercury ...... How do you know if your food is contaminated? How can you avoid it?

 

Excessive mercury consumption is a serious health concern and certain types of fish do contain significant amounts of mercury, so you need to be careful about the type of fish you eat and how often you eat it. High levels of mercury intake can damage the nervous system, with unborn babies most at risk since their brains are developing so rapidly. Consequently, pregnant women, women planning a pregnancy and breastfeeding women, as well as babies and children, should limit their fish consumption.

In general, big predatory fish tend to contain more mercury; the higher up they are in the food chain the higher the mercury content. Higher-mercury-content fish such as shark (flake) and billfish (swordfish, marlin) should be limited to 150g a week, with no other fish being consumed that week. For pregnant women, or those planning a pregnancy, this should be limited to 150g a fortnight, with no other fish that fortnight. For children six years and under, one 75g serve per fortnight is the limit.

The general population can eat two to three serves per week of most other lower-mercury-content fish and seafood, but pregnant women and kids should limit themselves to one serve a week (150g for adults and 75g for kids) of fish with moderate levels of mercury such as orange roughy (deep sea perch) and catfish, and two to three serves per week of low-mercury-containing fish such as salmon and shellfish.

Fish is a great source of protein and omega-3 oils and is low in saturated fat, so don't avoid it altogether; just limit your intake of the large fish at the top end of the food chain.


The Gentle Exercise

Gentle forms of exercises have been in vogue for a few years now and have changed the way we think about exercise. Unlike pounding the pavements, gentle forms of exercise come without shocks and impacts to the body and are accessible to all (the elderly, tired, unfit and stressed!).
 
They are based on a global approach to the body that involves honing your body, making you flexible and improving your posture, and because they're so low impact it's difficult to hurt yourself.
 
Here are the activities at the top of the list.
 
 
Pilates

- Pilates was created by a German nurse who was looking for a form of exercise to stay in good shape and good health with limited space and means.

- The exercises (there are more than 500 in total) revolve around 8 key points: breathing (through the thorax, not the abdomen), concentration (throughout the movements, from the centre of the body), control, alignment (straight and relaxed positions), flow (fluid, slow movements), centering (working the abs), order (sequences of precise movements) and relaxation.

- Although most exercises are done without aids, some exercises can be done with exercise bands, balls, weights, hoops, foam cushions or a Wunda chair.
 


Qi Gong

- Literally ‘energy work’, this discipline is a thousand-year-old Chinese tradition whose philosophy is that man should live in harmony with his environment, interior and exterior.

- Qi Gong is a real art of postures in sequence that root the body to the ground and open it to the world through wide, flowing movements.

- Often copying the attitudes of animals, requiring concentration, breathing and flexibility, it activates the flow of energy in the body.
 
 

Yoga

- This discipline originates from India and has existed for more than 500 years. It's more of a global approach to health than a simple form of exercise.

- Several forms of yoga exist, but all bring fulfillment, self-knowledge, physical and mental wellbeing and serenity.

- The majority of yoga classes concentrate on the physical dimension of yoga, which is called hatha yoga. It is based on postures (of which there are over 1000 static and moving postures), breathing exercises (inseparable from the postures), and relaxation (the last phase of the session involves relaxation and breathing in a sitting or lying position).
 
 


Tai-Chi-Chuan

- A cross between a martial art and a sport, this discipline has existed for 500 years. It would have been used by Chinese warriors in training to develop the qualities necessary for combat (concentration, calm and balance).

- Tai-Chi combines precise movements (hundreds of sways, rotations and stretches to anticipate, push, pull and shoot) with breathing control. It is done slowly, with control. The exercises are organised into sequences that can be long and complex.

- This art involves work on internal energy rather than on external muscle strength. The movements come from the centre of the body, the seat of vital energy, and are carried out with the feet deeply rooted to the ground, the body pulled upwards and a straight head and neck. Relaxation is essential to carry out the movements correctly.
 
 


Stretching

- Methods of stretching the muscles mix traditional practices such as gymnastics, classical dance and yoga.

- Stretching can be an exercise in itself (eg Body Stretch) or incorporated into other workouts (running, jogging, hiking etc.) either as part of the warm-up or cool-down, or both.

- It consists of stretching the muscles of the body one by one slowly. The stretches may look simple, but are actually quite complex, requiring concentration and control. You need to remain immobile, concentrate on the position and breathe deeply, trying to hold your breath a little longer each time. Your breathing dictates the movements by releasing tension to take you further into the stretch each time.
 
 
 

Flat Tummy Tips




10 diet lies

Wherever we turn we seem to be bombarded with the latest quick-fix methods for weight loss. There are no-carb diets, low-fat regimes and the lemon detox.

Then there are the rules: banning white foods, abstaining from coffee or eating only apples.
The list of do's and don'ts seems never ending.

So how do we separate fact from fiction? Here's the skinny on those big fat diet lies.

 

 

Salads are the best food option


Just because there's some lettuce in a caesar salad, it doesn't mean it's healthy.

While salads are a great lunch choice, they can also be packed with a lot of fat, particularly if you add nuts, cheese, dressing and avocado. A large takeaway serving of chicken caesar salad has 22 grams of fat, compared to a Greek salad with chicken, which has 15 grams of fat.

Tip: Make your own salad with fat-free dressing.



Nuts are fattening

A handful of almonds a day can help you lose weight, increase your metabolic rate and even lower cholesterol, raw nuts contain heart-healthy monounsaturated fats.

They are a protein-rich snack, which makes you feel fuller faster, and for longer.

Tip: Include about one third of a cup of raw nuts (almonds, cashews and walnuts) in your daily diet. It equals about 1100 kilojoules.



 

Low fat is best

Beware of foods that are "low fat" or "fat free". While they might be low in fat, many of them are laden with sugar, so they often have just as many kilojoules as the full-fat version.

Yoghurts can be a trap for the unwary. Some brands are low in fat but high in sugar. Also remember that "baked not fried" does not necessarily mean low fat, and 99 per cent fat-free sweets are still packed with kilojoules.

Tip: Read labels carefully. Check not only the fat content but also the total kilojoules per serving, as well as sugar and salt levels.



Green tea is bad for you

Daily consumption of green tea reduced body fat and helped to lower cholesterol. It reduces sugar cravings and helps regulate appetite.

We know it increases the metabolic rate but it also seems to neutralise the taste buds and get rid of those sweet cravings.

Tip: When hunger pangs kick in, sip on a cup of green tea.

 
 
 

Carbs are good any time of day

Banning bread and pasta from your diet altogether is not recommended, but limiting your carbohydrate intake in the evening will help with weight loss.
Tip: The best time of day for carbohydrate intake is breakfast because it gives you energy to get through the day. Eat wholegrain breads and cereal and avoid processed carbohydrates such as white bread and biscuits.

 
 
 

To jumpstart your diet, you should drastically restrict kilojoules

Extreme diets will help you lose weight quickly, but that is because they mostly consist of water.
It's warned against a drastic restriction of food because your body will go into starvation mode, slowing the metabolism and preventing weight loss. It also causes you to lose muscle.
Tip: For women trying to lose weight, aim for about 5000 kilojoules a day. If you hit a plateau in your weight loss, eliminate an extra 800 kilojoules a day.



Lifting weights makes you bulk up, rather than lose weight

This is a big misconception, especially among women, adding that weight training will not only make you leaner and more toned, but that the more muscle mass you have, the more kilojoules you burn, even when you are resting.

Tip: In addition to your cardio workout, aim for two to three weight-training sessions a week to increase the amount of muscle.

 
 
 

Coffee is bad for you

If you are reading this while sipping your latte, continue to enjoy it. The much-maligned but undoubtedly beloved beverage is actually good for you.
Coffee is rich in antioxidants, may ward off depression, can improve your workout and recovery, and even protect against Parkinson's disease, gallstones, diabetes and some cancers.
Tip: Remember that caffeine is addictive so you should consume it in moderation: limit yourself to one or two cups daily.



Certain foods, such as celery, can burn fat

Contrary to many celebrity diets, no food can magically melt away fat. Foods such as celery and grapefruit are low in kilojoules, but not completely devoid of them.

Tip: Include celery as a low-calorie addition to salads and stir-fries, but don't depend on it to slim down. Exercise and eating healthy food is the key to losing weight.

 

Eating bananas will lead to weight gain

You would have to eat six bananas to equal the kilojoules in a slice of pizza.

A medium banana is a good source of fibre, magnesium and potassium. It is also fat free and a great source of vitamin B6, which boosts the immune system and helps in the formation of red blood cells.

Tip: Have a banana on cereal or as a mid-morning snack. Avoid banana "chips", as they contain added fat and sugar and are loaded with kilojoules.




 

I AM BACK !


Saturday, October 19, 2013

A Message from Rainbow Wynne .............

 
 



                  See you guys next week .....good day :)

Friday, October 18, 2013

Snacks That Are "OK" to Eat at Night

Eating past 8.p.m. has been known to get a bad rap. In reality the reason you may have gained, or not been able to lose, weight probably has more to do with what you are eating and how much you are eating, rather than the time of day when you are eating it.

Eating at night, if done healthily, can offer some surprising benefits. Eating the right protein at night can help you build muscle while you sleep. Eating low glycemic carbs at night can help you control blood sugar the next day and even help you regulate your appetite.

Here are some snacks that are "OK" to eat at night. Some are not-so-guilty pleasures, some are great snacks to have after a light dinner and others make fantastic post-workout snacks (for those of you who work out at night).
 
 
 

Coconut Mango Cream

 
Who doesn’t like cold and creamy desserts? Unfortunately, most of standard store-bought frozen desserts are packed with calories and sugar. Here is a simple dessert that uses frozen mango and coconut milk to make a dish your friends will rave about. Combine in a blender 1 cup frozen mango pieces, ⅓ cup coconut milk, 2 tbsp hemp seeds and 2 scoops of protein powder. Blend until pudding consistency. You can add water as necessary to achieve desired consistency. This makes three,160-calorie servings. To make it vegan, opt for a vegan protein powder like hemp, brown rice or pea.
 
 
 

No-Bake Honey Peanut Butter Cookies

These simple to make no bake cookies contain the great flavor combination of peanut butter and chocolate along with a little hint of sweetness from honey. The addition of oats adds a punch of fiber and plant protein that makes them very satisfying. Combine the following ingredients in a bowl: 2 ½ cup rolled oats, ⅓ cup natural peanut butter, 3 tbsp honey, ½ cup dark chocolate chips. Mix thoroughly and then use a muffin tin as the mold to form the cookies. This recipe works really well with mini muffin tins as well. It makes about eight 250-calorie cookies -- so one is more than enough. Tip: To cut down on calories, you can make 16 cookies instead.
 
 
 

Dark Chocolate

 
Chocolate is often seen as a forbidden food — but not all chocolate is created equal. There is a big nutritional difference between your average convenience store chocolate candy and cacao-rich dark chocolate. The dark chocolate lacks the high added sugar content of traditional chocolate and instead provides you an antioxidant punch that has been shown to lower blood pressure, improve insulin sensitivity, fight inflammation and improve your mood. Next time you need to wind down at night, have an ounce of your favourite dark chocolate (70% cacao or greater).
 
 
 

Strawberry Banana ‘Ice Cream’

 
Ice cream is a great late night treat but with a half cup packing almost 200 calories, this treat becomes off-limits fast. A great alternative to traditional ice cream is to make it with frozen bananas. Mashed frozen bananas provide an ice cream-like consistency without the added sugars, fat, and calories. Here’s the simple recipe: Slice up 2 very ripe bananas and 1 cup of strawberries. Place them in the freezer until frozen. Once frozen, place strawberries and bananas in a food processor and process on high until an ice cream like consistency is achieved -- voila, vegan ice cream.  
 
 
 

Pistachios

Pistachios in the shell are an excellent night time snack as the de-shelling process requires some work, consequently slowing down how fast you can eat them. The slower you eat, the less you will consume. Another bonus with pistachios is that you get to eat more nuts per ounce (49 nuts) than any other nut. The combination of getting to eat more and having to eat them slower makes pistachios one of the best options. In addition, nuts come with a unique nutritional package since they contain fiber, biotin, vitamin B6, thiamin, folate, unsaturated fats, and plant sterols -- all of this makes them highly-nutritious as well as satisfying. If you are looking for something more, you can pair pistachios with goat cheese or a fruit, like raspberries. 
 
 
 

Not Your Average Milkshake

 
With the right kind of protein, you can make thick and creamy milkshakes without excessive calories and fat. The key is to add casein protein powder or a milk protein powder blend (which will contain whey and casein). The biochemical properties of casein cause it to act as a thickener. Casein has been shown to have anti-catabolic properties, helping prevent excessive muscle breakdown after an intense workout. Combine in a blender: 1 and ½ scoops of casein protein powder with 1 cup of milk, a drop or two of vanilla extract, and 4-5 ice cubes (the more ice, the thicker your shake will be). Blend on high until all the ice is chopped up. This nutrient powered milkshake packs about 40 grams of protein and ⅓ of the recommended daily intake for calcium.
 
 
 

Chocolate Peanut Butter Cottage Cheese

The combination of chocolate and peanut butter is one of the best flavors that exists. This simple snack combines those two great flavors along with a creamy texture from cottage cheese. In addition, this great snack provides a high dose of casein protein. Casein is the slower digesting milk protein (whey being the other milk protein) which has been shown to boost recovery while you sleep when taken later at night. In a bowl, combine 2/3 cup of cottage cheese, 1 tbsp of natural peanut butter, 1/2 scoop of chocolate casein protein powder and 2 tsps of dark unsweetened chocolate powder. Mix thoroughly and enjoy. 
 
 
 

Pumpkin Seeds

 
The hallmark of a good night time snack is a food that will help fulfill a nagging craving, while at the same time help you relax, unwind, and get ready for bed. Roasted pumpkin seeds meet this challenge. One serving of pumpkin seeds contains almost 50% of your recommended intake of magnesium. Magnesium is an essential mineral that is used in over 300 reactions in your body. One key area that magnesium addresses is relaxation. Magnesium is a relaxant and high magnesium snacks are ideal for helping you unwind at night. The slight saltiness of roasted pumpkin seeds curbs your salty snack craving that is usually reserved for potato chips. Next time you want to snack on something while watching your favourite night time sitcom, reach for a quarter cup of roasted pumpkin seeds. 
 
 
 

Raspberry Greek Yogurt Pops

Popsicles are a simple after dinner snack, but if you buy them at the grocery store they are essentially made up of sugar and food dye. With this simple recipe for frozen Greek yogurt pops you can do much better than this. It’s a nutritional treat with minimal prep. Greek yogurt is regular yogurt’s nutritionally superior sibling, with double the protein and half the carbs per serving. To make frozen Greek yogurt pops mash ¾ cup of raspberries in 2 cups of 2% plain Greek yogurt. Portion this mixture into Popsicle molds and place in the freezer for several hours until completely frozen. 
 
 
 

Warm Milk & Honey

Warm milk has long been a sleep aid, making it a good late night snack choice if you have trouble falling asleep at night. It is interesting to note that despite people swearing by the effectiveness of a warm glass of milk in aiding in your relaxation efforts, the effect may be more psychological than physiological. It was once thought that the tryptophan in milk led to increases in the feel-good hormone serotonin. However, the additional amino acids in milk can actually prevent the tryptophan from preferentially getting into your brain. Adding honey to your warm milk will slightly boost the sugar content of your snack. This extra sugar is easily digested and can stimulate hormones that drive the formation of serotonin, making your warm milk aid in your sleep efforts from a psychological and physiological perspective. 
 
 
 

Frozen Blueberries

 
This is my favourite evening snack. The cold sweetness of frozen blueberries is very refreshing at the end of the day. Frozen blueberries are packed with just as many high-powered antioxidants as their fresh counterparts, because they are flash frozen at peak ripeness. Blueberries are one of the best foods that you can eat for your health. Research has shown that the nutrients in blueberries can help improve brain function and heart health. If your diet can afford the extra calories, adding 2 tbsp of cream adds to the richness and sweetness of the treat. 
 
 
 

Almonds

Nuts have been traditionally pitted as a “bad” snack food for weight loss due to their high fat content. But, a 2012 study published in the American Journal of Clinical Nutrition found that people who ate almonds lost just as much weight at 18 months compared to people that abstained from eating almonds. In addition, people who ate almonds experienced greater improvements in their total cholesterol and triglycerides -- two key cardiovascular disease risk factors. Almonds are also another food that is high in magnesium. One ounce of almonds (about 1/4 cup) and can be snacked on raw, roasted, or seasoned with your favourite spice like curry or chili powder.
 
 
 
 

Berries and Cream

The combination of berries and cream is a simple and satisfying dessert. By substituting full fat plain Greek yogurt for the cream, you can still enjoy a high protein version of this thick and creamy dessert. Top ½ cup of full fat plain Greek yogurt with ¼ cup blackberries and ¼ cup of raspberries.
 
 
 
 
 

Kale Chips

 
Kale chips provide you a great salty crunch without the extra fat and calories you’d get with regular potato chips. Kale chips also provide vitamins K, A, C and the cancer-fighting phytochemicals called carotenoids. These are all things you don’t get from potato chips. Kale chips taste best when they are freshly-baked. The prep time is so minimal that you can easily whip up a batch while you are making dinner to enjoy them later in the evening. Pre-heat the oven to 400 degrees. Remove and discard the thick stems. Toss the kale pieces in a small amount of extra virgin olive oil, sea salt, and pepper – you can add garlic too. Spread the kale out on a baking sheet (non-insulated) and bake for 12-17 minutes or until crispy but not burnt.


 

These Anti-Aging Foods Is For Your Skin To Protect Your Skin From Sun Damage And Wrinkles

Kiwifruit
 
People with diets high in vitamin C were less prone to wrinkles, possibly because the nutrient encourages the production of collagen, a fibrous protein that keeps skin firm. Score your dose of vitamin C by eating kiwifruit -- one cup contains more vitamin C than the equivalent amount of oranges.



Tomatoes
 
Tomatoes get their red pigment from lycopene, a carotenoid with powerful skin-protecting potential. Women who ate about two ounces of lycopene-rich tomato paste every day for 12 weeks had less skin damage when exposed to UV light than those who ate none.



Oysters
 
They're not only well-known as an aphrodisiac; oysters have complexion-boosting benefits too, thanks to their rich source of the mineral zinc (which plays an important role in skin health and encourages skin cell renewal) and selenium (for protecting against the aging effects of sun damage and for maintaining the skin's elasticity).



Berries
 
Take your pick from berries of all hues. These superfoods are packed with antioxidants that help neutralize free radicals that are linked to chronic inflammation and aging.



Buckwheat
 
This is found in Japanese soba noodles. Buckwheat seed boasts beauty-boosting nutrients -- monounsaturated fatty acids that help keep skin looking young and supple, and rutin which may aid collagen in maintaining its elasticity.



Salmon
 
Fight parched skin by upping your intake of healthy fats. Omega-3-rich fish such as salmon and tuna may help your skin retain moisture as well as prevent skin cancer. EPA (eicosapentaenoic acid), one of the omega-3 fats in fatty fish, has been shown to preserve collagen.



Almonds
 
Snack on a handful of almonds to feed your skin with another powerful anti-aging nutrient -- vitamin E, a potent sun blocker and one of the most important antioxidants for skin health.



Sweet potatoes

 
Sweet potatoes contain beta-carotene that not only combats free radicals, but also helps fight aging by increasing production of collagen and GAGs (glycosaminoglycans), which help your skin hold on to water.



Avocado
 
Avocados are antioxidant powerhouses, plus they're also rich in oleic acid (a type of monounsaturated fat) which has been linked to reducing wrinkles.




Spices
 
Some spices have strong anti-oxidant and anti-inflammatory properties with anti-aging benefits. Notable examples include turmeric, ginger, cayenne and cinnamon. Get into the habit of adding these spices to dishes where appropriate.


Thursday, October 17, 2013

The Greatest Fitness Tips You May Needs To Know


Lifting Speeds
The ideal lifting speeds: one second to raise. Three seconds to lower.

For more strength, take one second 
to lower the weight and one second to raise it, say researchers at the College 
of New Jersey. To burn fat, take three seconds to lower a heavy weight and one or two seconds to raise it, according to a study by Wayne State University. “To trigger muscle growth, take one second to raise a weight and three seconds to lower it,” says personal trainer Mark Raynesford.


Best Rep Range for Growth
Best rep range for growth: 8-12

Doing this many reps will help you slap on size by forcing your muscles to grow and increasing your body’s production of testosterone and growth hormone, found research by the National Strength and Conditioning Association. Just think of the pain as your body releasing its weakness.


When to Stretch
The only time to stretch: after your workout

Forget the laments of your misinformed school PE teacher. Researchers at the Centers for Disease Control and Prevention in America reviewed more than 350 studies and found warm-up stretches had no effect on injury prevention, and limbering up before pumping iron actually made men weaker.


The Best Muscle Building Strategy
The strategy for building 
the most muscle: 
full-body workouts

Researchers at the University of Alabama found that full-body regimes gave on average 2.3kg greater muscle gain per month than sessions that focused on lone muscle groups. Each kilogram of muscle earned burns 420 extra kilojoules a day, even if you don’t leave the couch.


How to Reduce Back Pain
The exercise most effective at reducing back pain: 
back extensions

A survey by the marketing company Nielsen found that the most common muscular ailment is back pain. Fortunately, research at the University of Madrid found that back extensions reduced the incidences of this pain by 80 per cent. Do four sets of 12 reps to get your back on track.


The Best Time to Build Muscle
The best time to build muscle: late afternoon and evening

Muscles take time to wake up. Research in Medicine & Science in Sports & Exercise discovered you’ll lift up to 11 per cent more weight in late afternoon and evening sessions compared to morning sessions. But keep the workouts short — you’ve got far better night-time pursuits to attend to.


The Perfect Rest Time
The perfect rest between sets: three minutes

For more strength, take a three-minute breather, advises the Journal of Strength and Conditioning. 
The study also revealed that this was as effective as five minutes’ rest. For bigger muscles, take 60 seconds’ rest. You’re now armed with the excuse to cut short that talkative gym ‘buddy’.


The White Elephant of Fitness Equipment
The fitness industry’s biggest white elephant: the Swiss Ball

Wobbling about deprives you of weights heavy enough to build muscle. Doing dumbbell chest presses on a Swiss ball was 40 per cent less effective for building chest strength than the same exercise performed on a bench, found a Dynamic Medicine study. So, never turn your workouts into a ball game.



How to Bust a Plateau
How to bust a plateau: 
get negative

Forget what you can lift: you can handle up to 40 per cent more weight on the lowering portion of an exercise than on the raising portion, found the Journal of Strength and Conditioning Research. “Take three to four seconds to lower the weight,” says Daniel Hollander, the study’s author. 
This forces your muscles to work harder and 
amass more strength.



The Exercise Foe
The exercise foe turned friend: fat

Fat as an enemy is ’80s thinking. A study in the Journal of Medicine, Science and Sport Exercise found that men who ate a normal diet with moderate amounts of fat gained 2.3kg more muscle and 86 per cent more strength than those on low-fat diets. Fats should make up 20 per cent of your kilojoule intake, so grease your guns with vegetable oils, nuts and seeds. But make sure to avoid transfats — the ones served at your local fish and chip shop — as they block protein absorption.



The Most Underrated Supplement
The most underrated supplement: caffeine

There’s a secret weapon in your cappuccino: caffeine. It helps you lift two per cent more weight, push two to four more reps in a set, train for 30 per cent longer, makes exercise seem five per cent easier and helps you burn up to five per cent more fat. No wonder Starbucks is everywhere. To reap these benefits, take 200-400mg (a mug of coffee contains 132mg) an hour before exercise.


Your Must-Have Work-Out Drink
Your must-
have work-
out drink: water

The most convincing reasons to drink water are the penalties of being parched. Studies in the Journal of Applied Physiology found that dehydration lowers testosterone — your chief muscle-building hormone — and hinders aerobic performance. What’s more, dehydration reduces strength by 17 per cent, found the University of Connecticut. How much is enough? Divide your weight by 30. The resulting figure is the number of litres you need to swig a day.


The Best Number of Reps
The best number of reps 
to burn fat: six

Warning: this may challenge all fat-burning dogma you know. Using weights so heavy you can only manage six reps hikes up your metabolism more than doing 12 reps, found the Norwegian University of Sport and Physical Education. You’ll also fry 50 per cent more kilojoules if you rest for 30 seconds rather than three minutes between sets.


The Top Tip For Losing Fat
The top tip for losing fat: interval training

To go from fat to flat, pick up the pace. Alternating between hard work and recovery — that is, interval training — burns three times more fat than training at a consistent pace, found a study by Laval University in Canada. Try this: sprint for 90 seconds, then walk for 30 seconds. Repeat seven times for the stamina and fat-burning benefits of a 40-minute treadmill slog.



The Best Cardio Machine
The best cardio machine: treadmill

It will take you 14 minutes to fry 840 kilojoules on the treadmill, 16 minutes on the elliptical machine, 21 on the rower and 27 on the bike. But, for the fastest results, run outside, because treadmill running is 36 per cent easier than running at the same pace on terra firma, found a study in Medicine & Science 
in Sports & Exercise. Canter on Mother Nature’s treadmill: grass.


The Best Time to Burn Fat
The best time to burn fat: 
morning

When an exercise is done on an empty stomach in the morning, as opposed to later in the day, 1kg of fat is burned 67 per cent faster, found Kansas State University. You’re also more likely to make it a habit if you do it at sun-up, found the American Council on Exercise. As the day goes on, excuses to sit in the pub are easier to find.


The Kilojoule-Burning Weapon
The kilojoule-burning weapon: free weights

Barbell squats burn 50 per cent more kilojoules than the leg press (the machine equivalent) because the squat uses more supporting muscles, say the lab coats at Truman State University.


How To Be Less Sore in the Morning
Be less sore in the morning: combine cardio and weights

Tired of walking like John Wayne after your workouts? 
A 45-second cardio burst before each weightlifting exercise reduced soreness.








The good food habits, make sure you don't slip back into the same bad food habits

Get these habits right, and you will be well on your way to maintaining a healthy body weight.

Always eat breakfast

Studies show that individuals who eat a substantial breakfast lose more weight than those who have a small breakfast. Choose eggs or baked beans on wholegrain bread, or muesli with fruit and yoghurt.

Eat your fruit and veg

Aim for three cups of vegetables and two fruits each day. Fill half your plate with vegies at lunch and dinner, and add fruit to your breakfast and for a snack on the way home from work.

 

Take time to shop each week

If the food is not in the house, how can you eat well? Schedule in time to shop each week or shop online.

 

Walk for 10,000 steps or exercise for an hour each day

A pedometer is extremely useful in providing feedback on how many steps you are racking up each and every day.

 

Sit down at the table to eat

Not only do you eat more slowly and often less food, but you'll enjoy the social experience of dining.

 

Always carry a protein-rich snack with you

This way you'll avoid eating high-fat food on the run. Great options to keep handy include nut- or protein-based snack bars, hard fruit such as an apple or a few crackers.

 

Have a green tea after meals

Green tea is high in antioxidants and can help increase metabolic rate.

 

Always carry a water bottle

Drink at least two bottles of water a day instead of juice, cordial or soft drinks.

 

Choose wholegrain, low-GI bread and breakfast cereal

Aim for the best-quality breads, crackers and breakfast cereals, as these are foods we eat every day.

 

Always eat carbohydrates and proteins together

Try eggs on grain toast, yogurt and fruit, crackers and cheese and wholegrain bread with tuna or chicken.


 

Tuesday, October 15, 2013

Exercise faster, smarter, and more comfortably with this round up of tips

Feel Good About Being a Lightweight

 
Grab that three pound weight—it’ll still help you build muscle. Using light weights for more repetitions, until muscles are fatigued, promotes the same muscle building response as lifting heavy weights for a few repetitions. So if you’re nursing an injury—or would just rather workout from the comfort of home instead of an intimidating weight room—get going with those small weights, resistance bands, and exercises using body weight.




Carry a Water Bottle     

 
When the weather outside is hot, carry a water bottle outside for your walk, run, or workout. This will help less fatigue and could exercise for longer periods of time in warm conditions.




Drink a Cup of Coffee     

 
Have a cup of joe before or a caffeinated drink before a weight lifting session were able to do more before they were exhausted—and left looking forward to their next workout.




Load Up a New Playlist

 
Music has some kind of privileged access to the motor system, when you are perceiving very rhythmic sounds, particularly those that are used in music, these sounds engage the areas in networks of the brain that allow us to move and in particular synchronize different muscle groups.

So music is a magic workout motivator, but it’s not always a top priority to add new songs to your repertoire.




Make Friends with a Foam Roller

 
Stop muscle knots in their tracks—without a visit to a massage therapist. Unlike tight muscles, knots can’t be stretched out, and can often lead to tears and muscle imbalances. But a foam roller can treat and prevent knots at home, using the power of your own body weight. Simply lay with the specific body part on the log (you can use it for everything from quads and hamstrings to calves, IT bands, glutes, and back) and roll until you reach a tender spot. Move back and forth on the area for a few moments; repeat daily.




Hydrate All Day Long   


You know it’s good to drink water during and after your workout—but the biggest benefit may come from the H20 you drank hours earlier. Plan to have at least a few sips every hour, and you’ll go into your time at the gym in the best shape possible.




Go All Out—For Just a Minute

 
Forget about slogging away for hours at marathon speed. With just 60 seconds of all out exercise (at about 90% of your maximum heart rate) followed by 60 seconds of recovery, can dramatically improve fitness. Repeat the cycle 10 times (for a total of 20 minutes) and you’ll significantly improve fitness in just a few weeks. Or just add in a few fast sprints to your regular run, walk, bike ride, or elliptical session.




Wear Good Socks     


Look for a snug pair made from polypropylene or wool—a good fit will keep blisters at bay, and moisture-wicking material will help prevent fungal infections and pale spots on your feet, called macerations. And it might sound obvious, but take your socks off and let your feet air out as soon as possible after your work out—it’s the fastest and easiest way to get them dry.




Have a Snack     


Your body can’t work to the fullest if it’s running on empty. If you’re eating enough regularly, your body has at least an hour’s worth of high intensity fuel stored away. But if you feel better with a little food, eat a nutritionally balanced small meal about two hours before a workout, or a small snack about 30 minutes before putting on your sneakers.




Stretch After Your Workout Instead of Before    

 
There’s no need to hold your toes and count to ten before hopping on a treadmill—static stretches before you’ve warmed up (or even after a few minutes of cardio) are generally ineffective—and may even be harmful. When should you bend away? A few minutes after your workout should be all you need.